All sandwiches made on an Italian long bun.
Breaded veal, lightly fried to order with our traditonal tomato sauce.
All white meat chicken cutlet, tomato sauce and mozzarella cheese.
Seasoned, slow roasted pork roast.
Four 2oz all beef, housemade meatballs and tomato sauce
Roasted sweet peppers .90
Prosciutto crudo, hot sopressata, mortadella, provolone, arugula, mild muffuletta.
Oven roasted turkey, provolone, lettuce, tomato and mayonnaise.
Roasted peppers, onions, and mushrooms, arugula, fior di latte and balsamic glaze.
Fresh on the table daily with new items rotated daily.
Meat (all beef) and cheese, fresh pasta, tomato and bechamel sauces.
2oz all beef meatballs and our house made tomato sauce.
Breaded cutlet topped with tomato sauce, basil, mozzarella and parmesan cheese.
Always made to order using our house made sauces. Large (10") add $2
Pomodoro (classic tomato) $10 Side portion $4
Bolognese (all beef meat sauce) $11 Side portion $5
Alfredo $11 Side portion $5
Rose $11 Side portion $5
Made to order to ensure freshness.
Made fresh daily with new items rotating daily. Six or more pastries and we pay the tax.
The Sicilian classic piped with our house made, ricotta filling.
Enjoy a twist on the classic with the following flavours available daily:
The classic recipe using only mascarpone cheese, Savoiardi cookies, liqueur and our own espresso.
A flakier, lighter version of the cannolo, filled with a vanilla pastry cream.
Italian cookies, shaped like peaches, filled with crema pasticciera and dipped in a traditional liqueur.
Traditional Portuguese custard tarts.
A brioche type pastry, soaked in rum and citrus and filled with pastry cream and an amarena cherry.
Sfoglia baked into a crispy lobster tail shape and filled with traditional pastry cream.
Traditional sfoglia filled with ricotta cheese, semolina and citrus.
Soft yeast donuts, filled with Nutella or classic pastry cream.
Flavours rotating daily.
Small 12oz/ Medium 16oz/ Large 20oz
Medium 20oz/ Large 24oz
Dinner is done in less than an hour with our convenient, ready to heat entrees. Each tray serves two people.
One whole chicken breast.